Dinner Specials Monday September 9th

 

Appetizers

Jalapeno Poppers - $10

Served with a Side of Sour Cream

 

Caprese Salad - $12

Fresh Tomatoes over Pesto Sauce with Burrata Cheese finished with Balsamic Reduction and Fresh Basil

 

Loaded Haddock Cakes - $14

Haddock  mixed with Potatoes, Onions, and Bell Peppers seasoned with Salt, Pepper, Garlic, and deep fried with Panko Breadcrumbs served with a side of Tartar Sauce

 

Entrees

Shrimp and Salmon Alfredo - $24

4 Seasoned & Grilled Shrimp and a Salmon Filet served over a bed of Linguine cooked in an Alfredo Sauce with Roasted Broccoli

 

Sweet Chili Pork Ribeye - $18

Seasoned and Grilled Pork Ribeye topped with Sweet Chili Sauce served over Jasmine Rice with Roasted Broccoli

 

Red Snapper Taco - $17

Southwest Seasoned and Pan Seared Red Snapper on Flour Tortillas with Creamy Guacamole, Romaine, Pico de Gallo, Cotija Cheese, & Sriracha Sauce

 

Brewer’s Cut

NY Strip Steak - $26

 With Hunter Sauce, Garlic, Mushroom, Tomato and Beef Gravy

 

Vegetarian

Rice Noodle Stir Fry - $16

Sauteed Onions, Tomatoes, Peppers, and Mushrooms with Rice Noodles finished in Teriyaki Sauce

 

Add Grilled or Cajun Chicken - $7    Add Grilled Salmon or Shrimp - $9